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CIRCLING THE LACE MOUNTAINS
OF PROVENCE
Across the top of a high hill a garden rolled out like an oriental carpet
from the steps of a perfect little stone house. Orange, yellow, pink,
red, purple mingled in delicate shapes that formed a base to lead my
eye further, to curvaceous rows of grapevines that rolled gracefully
for miles into the distance before meeting line after line of high mountains.
A woman was carefully cutting sunflowers and placing them in her basket
along with cosmos and marigolds, and a profusion of colorful dahlias.
"Your garden is lovely,"
I said.
The woman looked up from
bending over the bed of golden flowers. Under her sunbonnet her complexion
was creamy white, and I watched her expression shift from wariness to
pleasure as she looked me over and decided I was sincere. ir arms enfolding
us and their heads towering above. No wonder people spoke of the Himalayas
as being 'of the gods'.
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We exchanged a few
pleasantries and then she insisted that I come down the road with
her. She was taking her flowers to the cemetery and from there
she would show me something "tres magnifique."
Walking beside her I was aware of her peacefulness and of her
strength, of the scent of thyme, rosemary, lavender, and of clean
vervain soap that emanated from her. I had no idea how far this
walk would be, but didn’t care.
"It is going to
be very hot today. Listen to the cicadas, they get louder as it
gets hotter. Ah, voila!." She stopped as we came to the top of
a hill and pointed to the right.
Rising up to fill
half the sky was a line of delicately carved stony peaks -- the
"lace mountains" as they’re called by the inhabitants of this
remote area of Southern France. Granite sparkled silver, like
fairy dust over the lace in the sun’s first light. The Dentelles
de Montmirail form a backdrop for the surrounding hills where
every inch is planted in either grapes, olives or fruit trees.
Here was the old
Provence untouched by modern life: rough mountains and valleys
that its people have worked for centuries. I’d come to spend a
week at a Chambre d’hôte -- the French tourist board’s stamp of
approval for bed and breakfasts-- in Bedouin, one of a series
of villages that encircle the feet of the mountains like a garland.
I’d heard that each village is unique and has something different
to offer. I planned to spend a week and follow the circle around
visiting each village, to learn about the many artist’s that live
and work there, and about the history of each, to go to the morning
markets, taste wine at the local caves, and eat French country
food. With my camera as my companion, I would wander the small
winding roads and see what was around the next bend.
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Only a couple of hours
drive north of central Provence, the tallest mountain in the region,
Mt Ventoux, forms the eastern boundary. A series of lesser mountains
and hills punctuate the vast space with fertile valleys inbetween. In
the center are the Dentelles. Flowing down the sides are vineyards and
tiny hilltop villages dating back to the middle ages. To the east, the
wide Rhone Valley spreads flat to the horizon and the setting sun.
The village of Suzette,
where I’d stopped to admire the garden -- as I’d discover with most
towns of the region -- was built at the top of a hill. The houses were
all made of stone with wide wood shutters painted different colors,
rodiron railings around balconies dripped red geraniums. In the center
was a church with an ornate bell tower that rang out over the valley
below. Down from the church circles of narrow lanes wound their way
like coiled snakes, flanked
on either side by homes and stores, the "Marie," that is the town hall.
There was little else.
My
guide left me at the cemetery, and I returned to my car. From the high
vantage of the village I’d noticed what looked like a monastery on an
adjacent hillside and determined to go there. At every turn of the road
another lovely vista appeared. Balanced precariously at the top of a
hill might be a village, at another, a crumbling castle glowed golden
for a moment in the sunlight like a visual echo of another time. Rocky
outcrops jutted up from the rolling verdant green mountains and hills.
When not planted in grapes or olives, the region was covered in pine
and cedar forests and low bushes of herbs. The scent of pine mixed with
sage, mint, and thyme in the morning air.
There were few vehicles
on the road but for an occasional truck or slow going piece of farm
equipment lumbering down the lane between the rows of grapes. Few tourists
had discovered the regions secret charms. However, it is not unknown
to Europeans who’ve valued it for centuries as a country idle, similar
in many ways to Tuscany. There’s a road that goes to the top of the
mountain if hiking isn’t your thing. The most famous Russian poet, Petrarch,
summered here regularly. In fact, he’s perported to have been the first
to climb Mt. Ventoux -- in 1336 -- and to have written his Laura poems
while resting here!
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After
a couple of false starts a sign for the Monastare St. Madeleine
appeared. Again I was taken up and around until fields of gracious
curved rows of lavender set the stage for the ochre stone buildings.
From the open doors of the church the sound of male voices chanted
the mass. The day had reached it’s full; the sky bright blue with
a temperature of about 80 degrees. The scene was enchanting.
This was my first day. I’d left at seven A.M. to catch the best
light for photographs. The September sun with it’s lowered arc,
drew shadows long and turned the early morning colors a rosy hue.
It was now 11, and I was hungry. My hostess had promised to leave
out breakfast for me past the usual hours which are from eight to
ten A.M. Aux Tournillayres, was set in the midst of olive orchards.
There was a large main farmhouse and four charming separate cottages.
I’d found the hotel listed in Karen Brown’s book on French B&B’s.
The couple next door to me were wine touring Provence from Canada.
In the cottage on my other side were two young women from Germany
who planned to hike Mt. Ventoux.
I discovered that Madame had left a picnic basket on the table of
the private terrace by my cottage. Inside were flaky croissants,
jam, butter, orange juice, two peaches, and a bunch of grapes, plus
a large thermos of coffee and pitcher of milk. Ravenous, I sat down
to eat amongst the olive trees and the sweet smells in the mid-day
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In the afternoon I drove
to Vaison la Romaine, 20 Km. from Bedouin on the northern side of the
Dentelles. Vaison is the largest town in the region, and boasts both
a fascinating history and a creative present.
There are three distinct
areas of the town. In the 1st century A.D. it was the capital of the
Celtic-Ligurian tribe of the Vacontii, Vasio Vocontiorum when it was
Romanized. Many public and private buildings were constructed, including
a theatre that seats 6000 and a patrician domi of over 7000 sqm. Today
it is the largest archaeological site in France. The Roman city was
constructed on the plain.
Then there is the present
town built around the old Roman ruins where many winding streets of
shops and cafes meander. However in their long history the people periodically
took to the hillside for better fortifications making the Mediaeval
and Renaissance city above the more fascinating.
I crossed the Gallo-Roman bridge and went along the ramparts, passing
a belfry with a wrought-iron bell cage to the upper town fortified by
a double wall and dominated high above by the castle of the late Count
of Toulouse. A maze of narrow streets wound up and out of my sight as
the two to four story buildings forced my gaze down tight channels.
There are no cars allowed. Many of the buildings are private residences
and among them are a few cafes and quite a large number of artist’s
shops and studios. Most were painters and took for their subject matter
the natural surroundings of the area. Several of the famous painters
of Southern France currently live and work in Vaison.
After wandering happily for several hours I made my way back down the
cobbled lanes to the restaurant recommended by my hostess for dinner.
Auberge des Platane is situated at the bottom of the hill with half
a dozen tables set up outside under a green and white striped canopy
and another dozen inside where dark umber walls are lit-up by yellow
lamps creating a golden glow.
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Both the ambiance and the
food perfectly reflected my impressions so far of this rich land. The
chef-owner insisted on helping take orders and serve. With a subtle
humor he charmed everyone as he went from table to table instructing
his clients on what they should try and of course which wines to choose
for their meal.
He told me that I must
try his vegetable puree for an appetizer. I couldn’t possibly describe
it as it bore no resemblance to anything I’d tasted before. It was made
of several vegetables with a cold bright flavored sauce. It was followed
by tender rabbit in a thick brown sauce with thin crisp stringbeans
and tiny potatoes. The dessert was an ice cream with a raspberry sauce
that literally melted in my mouth. For wine he chose a light bodied
red Fiole du Choaliu d’Elbene grown in Seguret one of the Cote du Rhone
villages that I’d planned to visit. After the wine, I knew I’d stop
at some of the caves on my drive the next day.
Early the next morning
I set out to explore this stage on Papal Provence’s Route de Vins. The
medieval village of Crestet, five km. south of Vaison, glistened in
the rising sun. Cascading down the side of the hill, its ancient walls
of stone and many windows looked to the east where they captured the
sun and reflected it back like the moon
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On the way out of town
I followed signs through the forest to the Crestet Centre D’Art. The
center was originally the sculptor, Francois Stahly’s studio. Here he
did his own work and invited other artist’s to join him. Together they
created shows for the public. In 1983 it became state property and a
program was developed to carry on the work of supporting artists and
providing a better understanding to the public of todays art. The center
is open every day from ten to six. There may, or may not, be an exhibition
in the building, but the main attraction is a series of outdoor sculptures
found along winding paths deep in the forest.
Only a few kms. beyond Crestet is Seguret. In direct opposition to Crestet,
it is set on the other side of the hills facing west from where it catches
the dying light to reflect it back across a wide valley of vineyards
turning the entire area a rosy hue as the sun descends. The village
itself is mysterious and inviting with winding narrow avenues full of
twists and turns, of flowers, filigreed rodiron, and winding stairs
to secret gardens where cats stand guard, and windows and doors of every
conceivable shape decorated with outlandish designs and bright colors.
No cars are allowed. It is full of tiny shops; for tea, for brilliantly
colored Provencal fabric, for paintings, artist’s studios for rent,
handmade clothes, and several shops that specialize in miniatures that
Seguret is known for. At the top of the hill is an hotel and restaurant,
La Table du Comtat, built against the rock mountain. It’s stunning and
a definite choice as both a place to stay and to eat. The restaurant
has the best views in the whole region at sunset that look out over
the rooftops to The Dentelles and the wide Rhone Valley.
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By now I decided
it was late enough to stop at caves and taste the wine direct
from the makers. There were so many that it was hard to decide
where to stop, or maybe, I thought foolishly, I should walk and
weave dizzily down the road. Instead I chose two between Seguret
and Gigondas -- the most famous town in the region for wine. Gigondas
is best known for its hearty red wines; Domaine de Longue Toque
was my favorite.
Only ten km separate
the two towns, and I found myself closer to The Dentelles than
ever before. Gigondas is set right at the base of the lacy peaks
and flows down in twisting turns to the main street where there
are over a dozen wine caves for tasting and several outdoor cafes.
I went into three of the caves and tasted many but was disappointed
to discover that none of them were prepared to ship their wines.
If I wanted to buy any, I’d have to carry it home myself.
In the next few
days I continued to make my way around the mountains to the several
other villages that live within their sight. Everywhere I went
the people were friendly and helpful. The food and wine were always
fresh and natural and
often inspired. There is a morning market somewhere in the region
every morning and I went to several. The Nyon market on Thursday
being my favorite.
In
this tiny region of the Vaucluse mountains life is as the famous
French song title attests "La Vie en Rose."
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